We have been here for over three months and today was the first time we ate in a restaurant. When people learn we are vegetarians they recommend Riz Raz, which is also recommended by several guide books. Maybe this is why the wait staff greeted everybody in English. It may be a tourist trap or a less than authentic Danish experience, but it had a fantastic buffet with fresh falafel and hummus, about ten salads, some hot pasta dishes, and a selection of pestos. By most standards in Denmark it was inexpensive, which means less than $20 a person, but tap water costs 18 dkk (>$3) a liter, which was a surprise to me. It was a treat and now I have something to write about for my Danish assignment, which is a presentation on, "What I did last weekend."
The restaurant was a bit off the beaten path near this very European street. |